Nothing is better than well raised, fresh food. And because of that, we utilize the Northern Garden of Life for much of our produce for catering. This garden is located less than five miles from our kitchen; it can't get much more local than that. We purchase local fruit when available, as well as produce from the Northern Garden of Life. Beef is raised on our farm, as well as eggs. Here are a few pictures to whet your appetite!
 
Appetizer Meatballs made with our own beef
Awesome local veggies, pickled with local dill and garlic and served on a wedding buffet.
Our own beef tenderloin, served on toasted crustiness as an appetizer.
Grilled Ribeye Steak
Fresh or Smoked Lake Superior Whitefish or Trout
Inside Round of Beef, medium rare, born and raised on our farm so we know what went into this meat! It's delicious!!
Jumbo Prawns served on ice with lemons and homemade cocktail sauce.